I took Home Ec. in middle school, but I didn't care one bit about sewing at that time. I think we threaded the machine on the first day, but then every class after that, they were already threaded.
So, yeah, I forgot all of that.
Sewing has intrigued me for a while now. Often, I'll see a tutorial for a
fun little craft, but write it off because it has a little sewing. I felt limited. So when I came across an
online Home Ec. class, I signed right up!
I realize some of my readers may not be on Instagram, so here's what I've been up to lately.
Our first lesson was a drawstring bag, but at the end I decided not to do the drawstring, knowing I wouldn't use it that way. I plan to use it as a pillow case for a travel pillow.
The next lesson was sewing napkins, and I went ahead and used up my extra material from the first lesson. I really like the napkins, and I plan to make a set of them for my house when I find a material
that matches my kitchen colors nicely.
Then, just for fun, and because I'm now hooked on sewing, I decided to try
this tutorial I found on making little pockets out of long sleeved shirt cuffs.
(I later discovered fray check, so ignore that fraying)
I plan to slip my lipstick and gloss in there for my purse. My iPhone won't fit in there, but some other cell phones might. The uses for a little pocket like this are endless. I went to the thrift store today and picked up some cheap shirts just so that I could make more. I know. I'm hooked.
Just in case you're wondering, I HAVE been doing other things besides sewing. Not much else, but stuff.
Saturday, we went downtown, looking for a craft table so that I could centralize my mess making. We didn't find one, but we did venture into a few stores we'd never been to. One of them was Vintage Vice where we picked up some fun glasses. I think Cooper wears them better,
he kind of has a thing for glasses.
He's basically the coolest dog ever.
And you may have heard that I planted herbs for the first time ever. Well, they're growing, and it's awesome. I made some bruschetta the other night, and used some of the basil in it. I usually pay almost $3 for one of those little plastic containers of basil from the grocery store. There isn't much in there. So, it was great to walk out on the balcony and pick my own...free...basil. Well, the plant cost money,
but I don't like semantics.
I like banana bread. I make amazing banana bread. But, when I came across this recipe for
Whole Wheat Banana Bread Snack Cake from How Sweet It Is, I thought I'd give it a try. A little change from my usual. And, boy, was it yummy! I'm keeping my trusty banana bread recipe, but if you're looking for something a little different, and you're not feeling a loaf pan, this is a great choice.
Also a healthy alternative to the original.
We also started working on a little project for me, but it's in the works. Literally. It's going to be fabulous though, and I'll share the start to finish here when it's finished...soon.
So, that's what I've been up to lately.